The perfect supplement for daily wellness, add Azuca to:
• Morning coffee, tea and breakfast cereal • Fresh juices and smoothies • Any recipe or product where you’d add sugar
Azuca infused products are water-friendly and free of any detectable hemp taste, or smell.
A great complement to any recipe, food or beverage. This makes it simpler than ever to find your perfect amount. Our sugar is the first CBD infused ingredient created to blend in, not stand out. Since there is no aftertaste, you can use Azuca Sugar in any of your recipes!
25 mg full spectrum hemp extract per recommended serving
precise Azuca’s patent-pending TiME INFUSION™ products are formulated to deliver each molecule of hemp extract directly into your bloodstream. Most people notice effects within 2-15 minutes.
pure Our hemp is sourced in the USA, rigorously tested before, during, and after production. We only use top quality ingredients because we believe you are worth the extra effort.
delicious Azuca products reflect the curated culinary expertise of founder, Chef Ron Silver. With seven restaurants, Ron has built a reputation for putting only the best ingredients together with everyday culinary genius.
Ingredients: Turbinado Sugar, Full Spectrum Hemp Extract (Aerial Parts), Azuca proprietary blend of plant-derived modified food starches and gums
Ideal for discreetly supplementing your lifestyle, with Azuca sugars you’re in complete control of your experience. All Azuca products are chef-created, so when used like any other sugar their taste and texture will elevate any recipe or product you add them to.
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1/4lb Bulk-1135mg, 1lb Bulk-4535mg
America’s No. 1 Cannabis Edibles Brand Taps Bubby’s Chef Ron Silver For Fast-Acting Line
Still beloved for its fresh comfort food, the Manhattan brunch institution Bubby’s opened on Thanksgiving Day 1990 in Tribeca. As Bubby’s readies for its 29th anniversary celebration this month — a major renovation of the restaurant included — owner and chef Ron Silver has also quietly cooked up a cannabis culinary company, which is about to broaden his New York City influence nationwide.
Seven years ago, Silver started personally developing a line of all-natural cannabis sweeteners to help solve what he observed as “a lack of controllable, low-dose, and reliable edibles.”
His original mission remains to help people manage their intake and the effects of cannabis edibles through the four-patent-pending invention, TiME Technology. Enlisting former Intel executive Kim Rael as president and CEO, Azuca was officially founded in 2018 as Silver’s second business venture (he’s also the chief creative officer) and specializes in chef-quality, hemp-derived edible products available online and on-menu at Bubby’s. Silver operates an additional location in the Meatpacking District, plus six more in Japan.
Beyond his Bubby’s day-to-day, Silver clocked additional hours devouring chemistry, biology and cannabis books while also testing formulas. He says his expertise as a chef naturally complemented a deep dive into the science of cannabis.
The innovative process encapsulates single cannabinoid molecules, making them water-soluble and resulting in Azuca products having zero detectable hemp taste or smell. Azuca’s collection of CBD-infused sugars, syrups, and chocolates take effect in two to 15 minutes — far less than the standard 90 minutes it takes to feel most edible products currently on the market.
“I have an in-depth understanding of cannabis, and cooking, but I never imagined I’d work to combine the two together,” Silver told me. “As a chef, I’m naturally concerned about things tasting great. The triumph was developing a technology that not only tastes great, but actually works in any food or beverage product.”
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But the family-friendly restaurateur and father of four’s personal experience with cannabis started before he even began his career in the early-80’s at the legendary Restaurant Florent.
“I’ve smoked weed as soon as I could pick up a bong, since I was 12, and it’s not just that I like it, I love it,” admitted Silver in a recent, in-depth Q&A with PRØHBTD.
“I am interested in cannabis on an extremely deep level. I love the plant itself and see how it can help so many people with anxiety, debilitating ailments, and other issues. What we have created is both gratifying and remarkable—and we are just at the tip of the iceberg. Azuca has so much potential and infinite applications,” he added.
That level of cannabis connoisseurship translates to technology also compatible with cannabis-infused edibles containing THC. Enter Wana Brands, the number one cannabis edibles brand in the country with products on shelves in medical and adult-use dispensaries in Arizona, California, Colorado, Illinois, Michigan, Ohio, and Oregon.
The Colorado-based company’s CEO Nancy Whiteman set out on a global search in 2017 for products that could enable Wana’s signature confections to have a faster onset time. She ended up sitting next to Rael at MJBizConINT’L a year later and has now acquired licensing for Azuca’s TiME Technology for Wana Brands’ soon-to-be launched Wana Quick line.
“Azuca is the perfect partner to help us expand our portfolio to meet all the various needs of edibles consumers, many of whom are demanding more predictability and faster effectiveness,” Whiteman shared with me. “Wana has been working in the edibles space for a decade now, and Ron’s quick-onset technology was best in class for confectionary products.”
Azuca is a privately held, investor-backed company which in June, marked its first expansion to Colorado when it opened processing and manufacturing facilities in Colorado Springs and Golden. Through a lease from Summit Extraction and Centered Snacks, Rael explained, “The move has allowed us to leverage Colorado’s vast resources and progressive legislation to streamline our development and distribution of Azuca’s CBD products.”
Wana Quick products are currently in development, with the line slated to roll out in Colorado in December. Additional states will follow in 2020. Azuca’s own THC products are available in Massachusetts at Mayflower Medicinals, Verilife, and Triple M.
“Bringing this technology to a wider audience is so exciting and important. We are able to see our work and vision come full circle, with one of the most respected edibles companies in the business,” Silver said. “Our plan is to help more companies formulate edibles that are more understandable to their consumers. Providing predictability in cannabis products will only help move the industry at large forward.”
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Beyond NanotechnologyTiME INFUSION™ is a generation ahead of nanotechnology. Nano-lipid and nano-emulsification, the recent go-to solutions for water-soluble edibles, are fraught with problems. TiME INFUSION™ radically transforms cannabinoids so they can be accessed by the body’s endocannabinoid receptors—one molecule at a time. Imagine nanotechnology particles as a beach ball, by comparison, TiME INFUSION’s individually encapsulated molecules are a marble.
This combination of smaller particle size and water-friendly coating enables the body, which is made of over 60% water, to metabolize TiME INFUSION™ products with unprecedented efficiency.TiME INFUSION™ is leapfrogging the processes used in what other brands offer as “advanced” cannabinoid products. Our smaller particle delivers a number of benefits. “TiME” stands for Thermodynamic individual Molecular Encapsulation. That means we use thermodynamic association to create individually-encapsulated cannabinoid molecules. Unlike nanoparticles, these single molecules are small enough to be absorbed directly into soft tissues and quickly reach the body’s endocannabinoid receptors. The results are groundbreaking. TiME INFUSION™ is the fastest acting and most bioavailable cannabinoid ingredient available.